Chinese Food
All Recipes
Winter Yin noodles
Dinner for friends
Tufuling dehumidification Decoction
My husband's tongue is broken. It's very hot and humid. Keep warm in autumn and winter.
Four red porridge for nourishing blood and expelling dampness
It's important for women to replenish their blood. Just now I have deficiency of blood, so I pay special attention to the food of replenishing blood. I also like sweet food, so I often make this porridge to drink. Replenishing blood is good to drink.
Wet fried noodles
This is the first time to make wet fried noodles. It's not bad.
Kaiwei dongyingong Decoction
The legend of the origin of dongyingong soup - during the tunwuli Dynasty of Thailand in the 18th century, Zheng Xin, a Chinese king, was in power. Princess Miaoyun was ill and didn't want to eat anything. Zheng Xin asked the Royal chef to make ... ...
To deal with the back to the South - dehumidification soup
Back to Nantian again in Guangdong. It's wet everywhere. It's really maddening and collapsing. There's no way to use the dehumidifier to pump like crazy.. This back to Nantian a is wet. It's easy to be listless and tired. It's OK. It's only nece... ...
Thai dongyingong soup
Thai soup. It tastes sour and hot at first, but the delicacy is a hundred flavors around the tongue. It has the effect of refreshing and appetizing.
Dehumidification tea
It's getting hot in Hong Kong. It's very humid. We must make dehumidification tea.
Waste becomes treasure. Qushi xiaodropsy Decoction
The spring humidity in the south is very heavy. In addition, women are prone to edema. So we thought about which materials can dispel the edema. The results showed that many of the ingredients we don't eat turned out to be the baby of dispelling... ...
Qushi paigu Decoction
In early summer, the moisture is getting stronger. I really can't accept the taste of red Adlay bean soup, especially the strange smell of Adlay. Use spareribs and lotus root and red beans of job's tears to make soup. I can't taste job's tears a... ...
Dongyingong Decoction
Savarika ~ ~ ha ha. Today, I'd like to have a delicious exotic cuisine ~ [winter Yin Gong soup]. The translation is sour and spicy shrimp soup. It should be considered as Thailand's national soup. Last year, I spent a week in Thailand. I drink i... ...
Stewed pigeon soup with American ginseng and Lily
American ginseng is a little cold. It can nourish Qi and Yin, clear fire and promote fluid production. Lily also has the effect of Nourishing Yin, moistening lung, clearing heart and calming mind. It can help you clear heart fire. And the main e... ...
Qingbu Qushi Decoction
Huaishan. Stir fried lentils to strengthen the spleen, remove dampness and turbidity, stop diarrhea, thicken the seeds, strengthen the spleen and kidney, sand ginseng, jade bamboo to replenish qi and Yin. The soup made with pig bones and chicken... ...
